NEW
SALE
$6.75
NEW
SALE
This Traditional Dry is a wild fermented apple cider made from a blend of English bittersweets (Yarlington Mill, Chisel Jersey, Kingston Black and Michelin) and heritage apples foraged from the old trees on Salt Spring Island.
It’s clean, but thoughtful, with gentle tannins and a crisp finish.
20 in stock
All Patrons must be 19 years or older. 2 pieces of valid ID required.
Payment Methods: Visa, Mastercard Online, or cash / debit on delivery.
Jan 17 2024 – Snow Disruption
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