NEW
SALE
$33.80
NEW
SALE
This is the first vintage of this traditional method, brut nature Chardonnay.
The 2018 Blanc de Blancs spent 30 months on the lees at their sparkling wine house in Brentwood Bay.
The fruit for this wine comes from their Detente vineyard on the Black Sage Bench; a terroir that ripens Chardonnay perfectly for this method of winemaking.
The wine has a pale straw colour with green hues.
The nose opens with notes of lemon and orchard blossoms.
The mouthfeel is fresh and balanced by delicate fine bubbles.
Immediately complemented by notes of fresh yellow apples and lemons.
11 in stock
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Jan 17 2024 – Snow Disruption
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