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Blended from Merlot, Cabernet Franc and Cabernet Sauvignon, Big Red is the perfect match for any big family dinners or, the take-out night at home. Bright cherry and violet aromas pair with vanilla and plum on the palate. Aging in both French and American oak for 12 months creates a soft texture for the ripe tannins. Served best with BBQ steak & roasted vegetables.
19 in stock