33 Brewing Experiment Dry Hopped Pilsner

Our interpretation of a European Kellerbier, Dry-hopped Pilsner is meant to be refreshing, crisp and easy drinking. With a bright herbal nose from late kettle additions of Saaz and Tettnanger, and a rich malt body from Canadian Pilsner malt and flaked barley and a crisp finish from using a low mash temperature and well attenuating German yeast, Dry-hopped Pilsner is our easy drinking answer to the everyday beer.